I was missing Meriel, and thinking about Tres Margaritas, so last night I made pseudo-guacamole. Above, the ingredients ready to be chopped... (Look Mom, I bought a tomato, on
purpose!)
The tomato, totally deslimed
(I cored it like a pepper).
The slime.
Limes and avos ready and waiting.
If you have a juicer, why not use it?
(Notice the spiffy Jeanne Marie–woven
kitchen towel just on the right.)
After avocado removal... (with cilantro leavings...)
Ready to eat. Yummmmmm...
2 comments:
Yum! you are making me hungry!
So where's the BDM (big damn margarita)?
spike
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